Recipe Review:

Wild Rice Soup: While I messed this up by not cooking the rice before I added it, it did cook in the soup and soften up nicely. This came out GREAT and I would totally do it again. The soup is nice and creamy, and the wild rice (wether it was how I made it or nice) give a nice chewy bite. Absolutely would make again. :)

Fettucine with Cream Sauce: Eh, it's good. The cream sauce is very thin, but tasty, and oddly contains no cream (cottage cheese and ricotta only). If I could thicken up the sauce it'd be fantastic, but otherwise, pretty decent. Good, would make again.

Mushrooms Italiano: I freaking messed that up big, and therefore it is disqualified from reviewing. Note to self: CAREFULLY read the recipe instead of skimming it for what you need to cook.

Nanos (Sponge Bread): This bread came out so much better than I thought it would. A good chewy, yet very slightly crunchy crust, the crumb is fairly dence but tasty and the cheese gives it a salt so that you don't even need butter on it. Cheddar Cheese may not be Roman, but it works in this bread.