That's it? That's IT? I need some gochujang, but otherwise, this is super easy to make. Once I fry the chicken, just toss in the sauce and Gochujang Fried Chicken Sammich!
- Artist for Closetspace and A Wish for Wings
- Associate Narrative Designer for Magic: The Gathering - Universes Beyond
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- One Enchilada Short of a Mexican Platter
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