Gonna be 90F/32C this weekend:
HEAT ADVISORY
ISSUED: 7:58 AM JUL. 3, 2024 – NATIONAL WEATHER SERVICE
...HEAT ADVISORY IN EFFECT FROM NOON FRIDAY TO 10 PM PDT MONDAY...
* WHAT...Hot conditions with temperatures in the upper 80s and 90s
expected. This will pose a moderate to major risk of heat-related
illness.
* WHERE...Portions of northwest and west central Washington.
* WHEN...From noon Friday to 10 PM PDT Monday.
* IMPACTS...This level of heat will significantly increase the risk
of heat-related illnesses for much of the population, especially
those who are heat sensitive and those without effective cooling
or adequate hydration.
* ADDITIONAL DETAILS...Temperatures will remain well above normal
next week with only gradual cooling expected.
PRECAUTIONARY/PREPAREDNESS ACTIONS...
Drink plenty of fluids, stay in an air-conditioned room, stay out of
the sun, and check up on relatives and neighbors. Young children and
pets should never be left unattended in vehicles under any
circumstances.
Take extra precautions if you work or spend time outside. When
possible reschedule strenuous activities to early morning or
evening. Know the signs and symptoms of heat exhaustion and heat
stroke. Wear lightweight and loose fitting clothing when possible.
To reduce risk during outdoor work, the Occupational Safety and
Health Administration recommends scheduling frequent rest breaks in
shaded or air conditioned environments. Anyone overcome by heat
should be moved to a cool and shaded location. Heat stroke is an
emergency! Call 9 1 1.
For sheltering information and other human services in your area,
dial 2 1 1 during business hours or visit wa211.org anytime.
&&
This week's Heat Wave Special #1 - Dark Chocolate Chocolate Chunk Ice Cream!
The last time I made this, I didn't like it. But it was because I used regular cocoa instead of dutch process cocoa (I lost a like for cocoa flavored stuff after I started hormones for some reason). This time, it's gonna be GOOD, cause I love dark chocolate.
I'm glad I tasted it before I froze it, because it was completely not sweet at all. I think I mislabelled evaporated milk as condensced milk, so I added some sugar. Always taste your custards before you freeze them. Just in case :)
# Chocolate Chocolate Chip Ice Cream
Sweet Fix Baker
19.0 servings
2.0 cups heavy whipping cream (chilled)
14.0 ounces sweetened condensed milk
2.0 tsp vanilla extract
0.5 tsp salt
0.5 cup dutch processed cocoa powder
0.5 cup dark chocolate chunks
1 - Freeze your whisk and a metal bowl for at least ten minutes.
2 - Beat the heavy cream until stiff peaks form (mixer highly recommended!)
3 - Add condensed milk, vanilla, salt, and cocoa powder and mix until well incorporated.
4 - Fold the chopped chocolate with a rubber spatula until evenly spread throughout the ice cream.
5 - Place the mixture in an airtight container or a pan, sprinkle with more chopped chocolate, cover and freeze for 8 hours or overnight.
Makes 19 servings at 15g carbs per serving.
Calories 177
Total Fat 11g
Total Carbohydrate 15g
Protein 2g
The more I see headlines like this, the more I feel like this is a Doctor Who "Doesn't she look tired?" moment.
Make pride month love run thru da next 12 months.
Pride ain't dun after June 30.
Love y'all ❤️
Jaden xxx
#pride2024
It's an awesome feeling, eating food you've personally grown and cared for. It's becoming addicting -- thankfully the healthiest addiction I've ever had.
Here are some tasty beets I just pulled out of the ground.
#Gardening
Artist for Closetspace and A Wish for Wings
Creative Text Writer for MTG: Universes Beyond
Writer for Sea of Legends
One enchilada short of a Mexican Platter